Found this recipe in an old book that had been in my Mother-in-laws files. It's from an old newspaper from St.Louis, Missouri.
Author: Nikki Olschwanger
My kids love this salad especially on St. Patrick's Day.
Author: Beverley Williams
This salad ends up with a wonderful custard like flavor to accent the fruit. Those cooked eggs and sugar is what gives it that flavoring.
Author: Megan Stewart @GSMegan
This is very eye appealing and everyone will want to dip in. Be sure to use fresh fully ripe (but not over ripe) fruit for the very best taste and texture.
Author: Annacia * @Annacia
This is such a beautiful ambrosia, it could serve as a center piece. A wonderful recipe to have on hand for those special occasions or just to have on hand to eat. So Yummy!
Author: Linda Griffith
My Mom always loved fresh bright salads, that is why I made this.
Author: Nancy R @Robeyone
The Holidays are on their way and what are those Holiday meals without Ambrosia? It simply fits with the ham, turkey, and the Green Bean Casserole...Not to mention all the goodies in between. This is a...
Author: Jewel Hall @0124
This recipe came from a neighbor here in The Villages. It has been a hit at summer Driveway Parties. She began making it several years ago and her granddaughter calls it Pink Salad.
Author: Teresa Kelly
Addictive, creamy and sweet - from grapes not loads of sugar. These glossy jewels are carefully sliced in half and stirred through a creamy dressing. Toasted pecans can be added to make this extra special....
Author: Betty Bramanis
I like to take this kind of dish to work when we all eat together or church potluck.
Author: Marlene Adams @1CrazyMommy
Easy to prepare PLUS the longer it sits the better it gets..BUT it won't last long
Author: Patti Knepp
Many years ago, someone in the family collected recipes from descendants of my great grandparents, William M. and Florence E. (Snodgrass) Whaley and had them compiled into a cookbook. I am posting those...
Author: Claudia McClaran @cjmcclaran
I just made this for me and my children. I love to hear their little moans when I make them healthy food and they love it.
Author: Bobbie Stufflebeam
This recipe is so easy to make and taste wonderfully fresh when served approx. two hours after refrigerated.
Author: Gina Collier
This was a recipe given to me by Independent Living Group. It is a very delicious fruit bowl. Yummy
Author: Zelda Hopkins
You can make this with any seedless grapes. I vary which I use based on what is in season and the price.
Author: Beverley Williams @Beverley1991
This recipe was given to me by a very dear friend. It is absolutely perfect for a hot summer day, but great anytime of the year.
Author: Terrie Keen @TerrieK
I love this salad, it taste so good and looks so pretty. you can use any kind of fruit and any flavor jello. I have made it all.make this in place of the old fruit salad for Thanksgiving .
Author: Shirley Parker
I have been enjoying this easy, fabulous recipe since I was a little girl! It always reminds me of my Beautiful Grandma Josephine Zucco. The best part of this recipe (not including it's delicious flavor);...
Author: Lynda Ann Haight
This has become a family favorite that I make every holiday.
Author: Judy Bishop
The dressing and salad recipes come the Salad Lover's Cookbook, printed in 1979. The dressing is made the day before and chilled in the fridge overnight. Then you prepare the fruit of your choice and chill...
Author: Lee Thayer @LeeNST
Our church has dinners for this, that and funerals. While my Mother was still alive, the church would always call her when they needed salads (etc.) I found this recipe and after that, that's all they...
Author: kathy jo cullum @kjrusty
This was created to express the Pacific Northwest region. The cook time given is chill time.
Author: Annacia * @Annacia
This is a great summer recipe that I got from the Campbell's Kitchen website. My family and my bunko buddies really like it.
Author: Linda Howell @LindaTxRN
Betty got this recipe from a neighbor Betty Sue Hook. You always share good recipes.
Author: virginia duncan
This fun and easy Ambrosia Salad is a delectable combination of fresh whipped cream, sour cream, mini marshmallows, coconut, mandarin oranges, pineapple, maraschino cherries and pecans. The end result...
Author: Beth Pierce
This is a tart and sweet fruit salad. I don't really care for the canned cranberries so I make this cranberry salad instead. To me it is better the 2nd day! :) This reciepe is really easy and you can add...
Author: shelley vandemark
This is a really good salad on a hot summer day, Oh by the way it's hot everyday in Florida.
Author: April Alvarez
I made this for Christmas last year and everyone loved it. A great side dish for anytime of the year.
Author: tammy barnett @tbarnett120
This is very much like a salad my mother used to make. I have tried to make it like hers, but of course I have had to try different fruits. Everyone loves it. When I made it the first time for my mother...
Author: Jolayne Cooper
I found this on Disney. It is really yummy and the kids love it.
Author: amanda hansbarger @smallwoman
This is a cool and refreshing salad for the summer. I love the lemon flavor with all the fruits. Delicious.
Author: Stacey Lawson @slawson
I usually don't post food projects - but this one was just too cute not to share. I did this for my daughters work place - but we will recreate it for the 4th of July and add a Barbie with the fruit salad...
Author: Malinda Coletta @Professorchef
This recipe was found on Taste of Home by Anita Ashe.
Author: Janice Koch @jkoch72
A mixture of greens, spicy pecans and pomegranate juice and seeds make a colorful and tasty salad. I quite often change the different kinds of salad greens.
Author: Marian Arbour @yfcsc
A simple tasty Watermelon Salad with Feta combining the best of salty and sweet in this unique summer side dish.
Author: Beth Pierce @smalltownwoman
I remember my Mom making this and taking it to the family reunions. Its very simple but very good. If you want crunch you can add celery or nuts.
Author: Zelda Hopkins
Created for the May meeting of Curious Cusiners by Morag Weir.
Author: Happy Cook @SeaBreezeKitchen
love ya Gma Aldine! I'm sure I will cry happy tears every time I make this, but I know you are up in Heaven smiling down on me xxoo
Author: Nicole Davenport Behrman @nikkibluvs2bake